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Servings: 0
Author: Hari Chandana Ponnaluri

Ingredients

  • 10 tbsp Plain Flour / All Purpose Flour
  • Nutella as needed
  • ¼ cup Unsalted Butter, Softened
  • 2 tbsp Powdered Sugar
  • ½ tsp Vanilla Essence
  • A pinch of Salt
  • Brown Sugar for decoration (optional)